About Us
At our 15,000 square feet production kitchen in Ballincollig, Cork, we proudly produce all our soups. Our kitchen holds a grade A BRC certification, ensuring top-notch standards in food safety and quality. Additionally, as part of the Secret Recipe group, we are delighted to be a verified Origin Green member, recognized by Bord Bia for our commitment to sustainable practices.
When it comes to packaging, we prioritize environmental responsibility, using fully recyclable materials. Moreover, we have recently introduced a new range of vegan soups that has received accolades, including our Californian Pumpkin and Ginger and Jamaican Yam, Coconut Milk, and Chili Soups, which were winners at the Singapore Food Awards. These vegan soups are also certified by the UK Vegan Society.
We strive to support the local community by sourcing ingredients from Cork and the surrounding area whenever possible. This allows us to offer a wide range of soups, including both traditional puree and chunky varieties. Our selection features beloved classics such as Creamy Vegetable Soup, Potato and Leek Soup, and Carrot and Coriander Soup, alongside exciting contemporary options like our best-selling Thai Red Chicken Curry Soup or Curried Parsnip and Bacon Soup.
All our soups are gluten-free and made to order, ensuring optimal freshness and shelf life. If you're in Cork, simply place your soup order before 12 noon, and it will be delivered the next day by noon. Whether you require soups for retail or food services, we offer sizes ranging from 250ml to 10 litres. We can accommodate both bulk and one-off orders, and even provide customized branding to meet your company's specific needs.
If you're seeking high-quality, homemade soups, you've come to the right place. We take pride in our products and look forward to serving you.